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Available from the 3rd to the 6th of April
Pork Scallopini
28 Member | 31 Visitor
Crumbed pork loin served with sweet potato mash, braised cabbage, garlic beans and mushroom sauce
Seafood Mornay Pizza
28 Member | 31 Visitor
Squid, prawns and mussels with cherry tomatoes and Spanish onions on a creme fraiche base, finished with lemon zest, fresh dill and chives GFO
Baked Whole Baby Snapper
42 Member | 46 Visitor
Served on a bed of confit tomatoes, capers, olives, new potatoes and fresh basil GF, DF
Chargrilled Octopus
30 Member | 33 Visitor
Roasted aubergine risotto, lemon-herbed creme fraiche and finished with sumac and parsley oil GF
Join CHRG today and unlock access to four amazing venues. As a CHRG Member, you will enjoy discounted food and beverages, in-house shows, sub-clubs, and more through our Members Rewards Program!
Monday - Sunday
10am - 4am
77 Castle St, Castle Hill NSW 2154